Taste Washington is a celebration of all that makes our state so delicious. And while the festival looks a little different this year, there is still much to enjoy! Watch your email and social media each week during March for a new wine special, food pairing and favorite recipe. Learn more about Taste Washington and other programs happening this month, visit tastewashington.org.
WINE OF THE WEEK: CABERNET SAUVIGNON
Week 1 features the king of Washington wine: Cabernet Sauvignon. From March 1-7, get 10% off purchase of 4 or more bottles of Convergence Zone Cellars Squall Line Cabernet Sauvignon and/or Fly Rod Cellars Stimulator Cabernet Sauvignon (Wine Club discounts also apply). BUY WINE
FOOD PAIRING: CASSEROLE
Our Cabernet pairs exceptionally well with a hearty lasagna and Caesar salad from Francesco’s Ristorante Italiano in Snoqualmie. Keeping with our theme, you can also pick up a bottle of Francesco's Cabernet, which we produced.
FOOD PAIRING: RECIPE
Here's a tasty Instant Pot recipe for beef tips in a savory gravy. You can serve this over rice, cauliflower rice, mashed potatoes or noodles. Pro Tip: Pour yourself a glass of wine while cooking. Make sure you leave some Cabernet for dinner! https://www.simplyhappyfoodie.com/instant-pot-beef-tips/
FREE SHIPPING DURING MARCH
Buy 3 or more bottles of any of our wines and we will ship your wine for free. Purchase at the winery or online.