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2021 Three Forks Rose'
Wine Specs
Vintage
2020
Varietal
Pinot Gris
Appellation
Columbia Valley
Vineyard Designation
Gamache
Harvest Date
August 23
Sugar
19.5
Acid
5.8
pH
3.47
Aging
5 months in stainless steel
Fermentation
16 day cool fermentation in stainless steel tank
Bottling Date
March 2022
Residual Sugar
0%
Alcohol %
12

2021 Three Forks Rose'

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$20.00
/ 750 mL
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Our Rosé shows a light copper-pink color and enticing aromas of strawberry, Rainier cherry, watermelon and tangerine, with scents of cherry blossoms, pink roses, pink lilac and incense. The flavors are fresh and vivid, with notes of light grape skin, cherry stones, melon rind and alluvial minerals. The back picks up fraise and kirsch liqueurs and recurring tangerine peel, followed by a juicy, dry finish. Pair with brie and crackers, summer salads, grilled salmon with dill, grilled chicken and grilled veggies.

Wine Profile
Tasting Notes
This Rosé shows a light copper-pink color and enticing aromas of strawberry, Rainier cherry, watermelon and tangerine, with scents of cherry and orange blossoms, pink roses, verbena and pink incense. The flavors are fresh and vivid, with notes of light grape skin, cherry stones, and alluvial minerals. The back picks up fraise and kirsch liqueurs, and recurring tangerine peel, followed by a juicy, dry finish.
Production Notes
We destemmed 1.5 tons of Pinot Gris and allowed the grapes skins and juice to soak for three days to extract color. The pink/orange juice was transferred to a stainless steel tank for a 16-day cool fermentation.
Food Pairing Notes
Pair with brie and crackers, summer salads, grilled salmon with dill, grilled chicken and grilled veggies.
Production
89 cases
Wine Specs
Vintage
2020
Varietal
Pinot Gris
Appellation
Columbia Valley
Vineyard Designation
Gamache
Harvest Date
August 23
Sugar
19.5
Acid
5.8
pH
3.47
Aging
5 months in stainless steel
Fermentation
16 day cool fermentation in stainless steel tank
Bottling Date
March 2022
Residual Sugar
0%
Alcohol %
12